room service, ensuring high service standards and guest satisfaction.
*Key Responsibilities:*
- Oversee daily operations and ensure excellent service quality.
- Manage budgets and control operational costs efficiently.
- Lead, train, and evaluate team performance.
- Handle guest feedback and ensure a high level of satisfaction.
*Requirements:*
* *Previous experience in Chain City Hotels is a must*
- *Good understanding of menu engineering principles*
- knowledge of F&B standards and regulations.
- *Minimum 2 years of experience in the same position*.
- Strong leadership, communication, and problem-solving skills.
* Bachelor’s degree in Hospitality, Business Administration, or a related field.
* *Age: 25 to 50 years old*
* Accommodation is provided
*Please contact us via WhatsApp only 01015592220*
